We have put native wild berries in our mouth from all over Thailand. Usually they are sour or astringent and need pickling or flavor offsetting. However this one was astoundingly sweet. Polwalthia evecta.

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We have put native wild berries in our mouth from all over Thailand. Usually they are sour or astringent and need pickling or flavor offsetting. However this one was astoundingly sweet. Polwalthia evecta.