Lemongrass and white turmeric panna cotta with Chiang Mai strawberrry and som saa ice cream, fresh mango, berries and dragonfruit

Desserts

Shitake mushroom white chocolate parfait , with lychee sorbet, chocolate truffles and Thai nectarine


Nan province pumpkin and wild honey pudding with young coconut sorbet, passion fruit cookie crumble and roasted pear


Lemongrass and white turmeric panna cotta with Chiang Mai strawberrry and som saa ice cream, fresh mango, berries and dragonfruit


Monthong durian cheesecake with mango sorbet, pistachio crumble, kumquat marmalade and chocolate cream

 

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